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China Automatic Food Making Machine manufacturer

Tilting Type SS304 Gas Steam Double Jacketed Mixing Tank

Product Details:
Place of Origin: China
Brand Name: Fude
Certification: CE,UL,ISO9001,FDA
Model Number: FD-J-100
Payment & Shipping Terms:
Minimum Order Quantity: 1
Price: 1000usd 10000usd
Packaging Details: wooden case packages
Delivery Time: 5
Payment Terms: L/C, T/T, Western Union
Supply Ability: 10000

Detail Information

Applicable: Food & Beverage Factory, Restaurant, Home Use Condition: New
Voltage: 220V/380V Weight: 300kg
Warranty: 2years Material: 304SS
Heating Power: Electric,gas,steam Motor Power: 2.2kw+1.5kw
Discharge Way: Automatic Hydraulic Dimension: 1900*1500*1600 Mm
Volume: 100l To 1000L Capacity: 60kg -200kg/hour
High Light:

SS304 Double Jacketed Mixing Tank

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380V Double Jacketed Mixing Tank

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SS304 double jacketed steam kettle

Product Description

Automatic cooking machine planetary mixer

Tilting Type Gas Double Steam Jacketed Kettle/Double Jacketed Mixing Tank

 

 

Application and features:

1. The sandwich pot is widely used in large hotels, restaurants, hotels, guest houses, restaurants, industrial and mining enterprises, government units, college canteens, as porridge, soup, boiled dumplings, cooking and stew.

2. The sandwich pot is also suitable for food processing and brewing, such as candy, cakes, beverages, juice, jam, candied fruit, dairy and canned food, wine making, pharmaceutical and daily chemical industries, as materials melting, disinfection, heating, blanching, Pre-cooked, formulated, cooked and concentrated.

3. The sandwich pot has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, easy control of heating temperature, beautiful appearance, easy installation, convenient operation, safety and reliability.

4. The sandwich pot is made of stainless steel, safe and hygienic.

 

Equipment volume

(Liter)

Diameter

(mm)

Depth

(mm)

Heating Area

(m2)

Stirring Power

(kw)

Heating Power

(kw)

Energy consumption

(kg/h)

Heating mode Stirring Method
50 400 300 0.35 0.55 9 33

1.Gas heating

2.LPG heating

3.Electric heating

4.Steam Heating

1.Bottom Scraping Stirring 2.Planetary Stirring

3.Without Stirring

100 700 450 0.45 0.75 12 44
200 800 540 0.58 1.1 18 72
300 900 620 1.12 1.1 27 110
400 1000 670 1.42 1.5 27 136
500 1100 710 1.75 1.5 36 165
600 1200 730 2 1.5 36 190
800 1300 850 3.2 2.2 48 220
1000 1400 920 3.9 2.2 60 230
 

 

Fish and shrimp pre-cooking equipment

 

1. Automatic and intelligent control, sequential and cycle operation

With closed circuit automatic cooking at regular time, cooking time and temperature are automatically set and controlled. Standardized operation improves production efficiency and guarantees product quality

2. New technical structure reduces energy consumption

Cooking box and flavoring juice can are equipped with polyurethane foam to keep warm, with rice rib type jacket to heat, which makes it possible to the temperature automatically and regularly, to reduce steam consumption, and achieves energy conservation and economic efficiency improvement.

3. Automatic flavoring juice recycling saves material

Flavoring juice is timely recycled for cooking to ensure the product is soaked uniformly, to reduce labor intensity, it is recoverable for a long time, which reduces waste, saves raw material, and protects environment

4. Integrated structure improves working environment

It is completely and automatically done by one machine to boil, to distribute flavoring juice, to cycle, to control temperature, to recycle flavors and realizes multifunctional using and fully automatic standard operation.

 

Tilting Type SS304 Gas Steam Double Jacketed Mixing Tank 0

 


Tilting Type SS304 Gas Steam Double Jacketed Mixing Tank 1

 

Tilting Type SS304 Gas Steam Double Jacketed Mixing Tank 2

 

 

 

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